So who's brewing this weekend?

[BrewinHooligan]

Brewing a California Common this weekend.

 

[flyboy]

Just put up 5 gallons of cider last weekend and planning on starting a batch of mead this weekend.

 

[zeg]

Planning to bottle my Kolsch and try washing the yeast. I was thinking about trying to brew an Altbier on Sunday, reusing the washed yeast, but I'm not sure if that's going to work out. Might get pushed to next weekend instead.

 

[copyright1997]

Did 5+ of Dales Pale Ale yesteday. Bubbling away now.

 

[BrewerinBR]

Going to bottle 5.25 gallons of American Black Ale on Friday evening and brew a 5.25 gallon batch of Brown Ale on Sunday. That way I will still have 25 gallons in fermenters. So far in the last 10 weekends I have bottled and brewed 9 times.

 

[ICWiener]

Brewing a Rye Saison tonight. Should be fun.

 

[jonmohno]

Revvy's Kiss Your Cousin ketucky common and another ipa.

 

[BPhad]

kegging my NB Caribou Slobber - this seems to have turned out great after two weeks.

Brewing my "Crazy Belgian Wit" and a Citra SMaSH
Should be a fun weekend

 

[SD-SLIM]

I have a busy brew weekend, I am making three beers for a good friends wedding....1) Pineapple, Passion Fruit Hefeweizen 2) My version of Shiner 3) My version of ***** Modelo!

 

[Genjin]

I am brewing my smoked porter for the second time. Backing off the roasted malt just a bit, but just as much rauch malt. That stuff is awesome!

 

[tonyc318]

Brewing a session style cascadian dark ale on friday

 

[Mexicanconnection2002]

Gonna try and knock out my Ahtanum Saison on Sunday if I am not too tired from fishing all day Saturday.

 

[hotspurdotus]

I'm bottling an AHS Grand Cru Belgian Ale and an alcoholic Ginger Beer this evening. Brewing an AHS Belgian Double Wit on Saturday.

 

[aubiecat]

Oktoberfest coming up.

 

[elproducto]

My first Lambic.

 

[stonebrewer]

My first Dunkel, trying to clone Weihenstephan Weiss Dunkel.

Any suggestions for this beer? I am not sure whether to bring out the banana or clove flavor more, or try to balance them. Any suggestions/opinions are welcomed!

 

[DisturbdChemist]

I'll be brewing an english mild this weekend and hope it'll come out great.

 

[kh54s10]

I will be brewing on Sunday. I have a couple of recipes that I am working on and haven't decided which to do next.

 

[Yankeehillbrewer]

Just doughed in on a Pale Ale that will be mostly Motueka, I will use either Magnum or Columbus to bitter with, haven't decided yet.

 

[Calichusetts]

Summit IPA...gotta get rid of my stock. Might throw in some centennial but am considering a single hop IPA right now

 

[urbanmyth]

Brewing a straight lambic tonight.

 

[Canucklehead]

Planning a Shaftebury Cream clone

 

[Mr_Pear]

I'm brewing on Sunday and I think I'm going to do a WIPA with Simcoe and Nelson Sauvin and fermenting with a kolsch yeast.

 

[lizardeye]

Brewing 10 gallons of Pilsner and 10 gallons of Domestic Tranquility Belgian Wit on Sunday with a buddy. Looking forward to it!

 

[solbes]

5 gallons of Sunset Wheat clone for the wifey. No fruity pebbles however.

 

[BrewScout]

5.5 gallons of edworts Haus pale ale with the addition of dry hopping with 1 oz of citra.

 

[Jayhem]

Going to brew 5.5 gal of an oak and vanilla bean infused oatmeal stout!

7 lb 2-row
3.5 lb Munich
1 lb flaked oats
10 oz chocolate malt
8 oz Caramel 80L
8 oz Roasted Barley
4 oz non-bitter black malt
Mash @ 152F for 70 min single infusion with batch sparge

1 oz Magnum @ 80 min
1 oz Williamette @ 15 min

US-05 dry ale yeast

Primary 14 days @ 65F
Secondary 21 days on 2.5 oz of toasted oak chips (bourbon soaked) and 2 vanilla beans.

IBU's 44

Color 42 SRM

OG: 1.060 FG: 1.017

5.9% ABV.

 

[Qhrumphf]

Letting a Wyeast 3711 smack pack swell before I make my starter for this weekend's saison.

 

[frankstoneline]

Going to be firing up the rig today I think, American styles are the current thing, Brown, IPA or Stout, dunno which.

 

[NineMilBill]

Likely mazing, not brewing this weekend. I got ahold of 3 lbs of raspberry honey, think I'll make a one gallon sweet show mead.