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So who's brewing this weekend?

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Making an all Citra IPA. It'll also be my 2nd All Grain batch, and my first recipe that I made on my own. Woo hoo!

7 oz of Citra total in this bad boy.
 
Putting together my BRIS (Belgian Rye Imperial Stout) on sunday. Second all grain batch, pretty exicited for it.
 
Bee Cave Brewery's Haus Pale Ale, slightly modified. Personal brew day (sanity check) tomorrow :)
 
Well, looks like it'll be a triple header this weekend (sort of). Hard cider, wit, and I grabbed the ingredients for my wee heavy too. Might be able to crank em all out in one day if I get up early enough :D
 
Well had my heart set on a APA this weekend but now the wife
tells me she wants me to make some more of her beer Grrrrrr

So i'm stuck making a simple little BL clone
Or as i call it make the wife happy beer. :D
 
I'm planning on an extract kit from northern brewers of the Chinook IPA on Saturday. This is my first batch in 2 years so wish me luck.

Andy
 
Got a big bag 0' grains,Organic Great Western pale malt and about 20 oz of 7 bridges organic hop. So Im doing a double small batch one a 2 hearted clone maybe, the other lakefronts organic esb.Going to ranch some wlp005 liquid british ale yeast from my last bitters and see how these clonish batches turn out. Now if i could just figure my flippin water out. And how to wash/ranch yeast successfully.
 
Just finished up an OctoberFast, that I have had grain for but didn't get around too for a couple of months. Ended up with an extra Gallon of Wort, but my eff was higher than expected so ended up right on the numbers.
 
10.5G of IPA tomorrow morn. Strike water has been filtered and prepping the gear. This will be my first brew using my new keggle hlt and march pump. Needed something to move that wort around. 28 lbs of grain is too much to lift.
 
Finished getting things cleaned & straightened up,starsan & PBW being mixed. Put a couple cases of our ales in the fridge for Christmas next weekend. Got a whole ham & a 13lb turkey that'll go into the bbq pit next weekend as well.
 
Oh, I forgot. Brewing a Moose Drool clone tomorrow w/ a buddy who's getting interested in the game.

While it mashes, we're gonna figure out what to do for my 1st lager--Helles, Maibock, Czech or German Pilsner, Vienna lager, or Classic American Pilsner.
 
Today my wife's brewing the American pale ale recipe from Brewing Classic Styles with cascade and citra hops. Her first PM brew! I'm so proud!
Tomorrow, I'm brewing v.2 of my Cascadian dark.... Looking forward to ending three weeks of no brewing.
 
I'm in the process of brewing a 60 minute clone. Wort is boiling and I've cracked a beer. Getting ready to start my first hop addition.

This is also the first time I've done a yeast starter. This was so easy! I'm bummed I haven't done one before.
 

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