WCrane
Well-Known Member
Knocked off a Scottish 70 based on Jamils recipe on Saturday. First time grinding my own grains with a converted clay roller, Worked well and manage about 70% effeciency.
I'm doing a couple of 1 gallon batches of an amber to test out some wild hops.
She looks like she is stirring a porter. I can tell by the excitement on her face.