Shrimp stout

[MedicineMan]

I was wondering if anyone has ever tried to add shrimp to the boil? I know that a lot of people make oyster stout and thought shrimp may work. Any thoughts?


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[riceral]

Just my opinion but doesn't sound to tasty to me.

 

[frozennorth]

I will second Riceral's comment!

 

[Fuzzymittenbrewing]

I probably wouldn't use actual shrimp but if you did this Id say use shells. Most oyster stouts don't actually put oysters in the brew.

 

[Yooper]

Right. Many of them use the shells although some use the brine and even a few oysters.

This sounds gross to me, although I love shrimp and I love beer. I wouldn't ruin either by mixing them.

 

[greyghost]

Go for it. You will never know until you try it. i make a Smokey Oyster Stout with a Quart of raw oysters with. brine in a 6 gallon batch. The only ones that don't like it are the ones that won't try it. My home brew club goes nuts over it. So just do it.