jimmywit
Well-Known Member
I just did a brown ale, the recipe called for an og of 1.070 i was at 1.065 the fg called for 1.015 I am at 1.019 the recipe also called for ringwood ale yeast, I could not get that and used white laps english ale yeast 002. It has been in the primary for 10 days with the gravity stable at 3 straight days. it does taste a tad sweet. Should I get some dry yeast and pitch or will it be ok.....also the recipe was for a full boil I can only handle 3.5 gallons, I did make hop adjustments.