Did you notice the date on that post? Or the post right before yours? Lol no biggie though I think everyone does it once or thrice. But to answer your question yes bud light bottles are screw tops.
I personally don't use the secondary approach (for most beers). I personally don't understand the secondary, it is just an added variable that can contaminate/oxidize the beer.I personally don't use the bottleing bucket approch, i bottle straight from my secondary fermenter. I personally don't understand the bottling bucket, it just is an added variable that can contaminate the beer.
Did my first all grain yesterday. Again, my wife won't let me buy anything but ingredients (she doesn't agree that it all has to be so complicated and expensive) so I did a vienna/centennial SMaSH. Cut to 2.5 gallons. It seemed to work out well. I do not have a hydrometer so we shall see. The only Mr. Beer stuff I use are the plastic bottles and the fermenter. Incidentally, I also have successfully used cleaned plastic Bud Light bottles! My progression from Mr Beer has been quick. I do agree that it is nice to set the fermenter in a cooler to easily maintain the temp. PS- No, the Triscuits did not go into the beer![]()
PS- No, the Triscuits did not go into the beer![]()
Just a thermostat from my old furnace sitting in the cooler with itDo you have a temp strip or anything on your fermenter?