I agree with this in regards to Heady, Crusher and Sip. All are nice, quality beers, but aren't where my palate is at, for exactly the reason you said: too malty.
Some solid debate going on in a thread on BA about Heady Topper arriving in NYC...
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Small follow up to the Alchemist NYC drop train wreck thread.
Small follow up to the Alchemist NYC drop train wreck thread.
Small follow up to the Alchemist NYC drop train wreck thread.
How long until people are just injecting hops juice straight into their veins?
Funny you say that! Here is the details of my local brewery's release this weekend, which is a collab with Dogfish Head:
*WARNING* Bru-1 is an experimental hop from Dogfish Head. It's straight pineapples (like foreal foreal). Mosaic Lupulin Cryo Hops are straight outta some alien planet that may or may not house water past or present, and if that isn't enough Moteuka is....well, it's fun to say alrightNow let's talk nerd deets. This brew goes against the grain (get it?) as it was brewed w/ zero kettle hops. We knocked out warm (150F) onto Mosaic Lupulin Powder. As a homage to the OG's at Dogfish this beer has been "continually hopped" with the above. Forget double dry hopping, this joint has been dry hopped every day of fermentation and will continue to be until it's conditioned for packaging (like big package, packaging). Now go take a breather and calm yourself down. As you were Burial Beer Co.![]()
This is one of the dumbest beer descriptions I've never read.
Funny you say that! Here is the details of my local brewery's release this weekend, which is a collab with Dogfish Head:
*WARNING* Bru-1 is an experimental hop from Dogfish Head. It's straight pineapples (like foreal foreal). Mosaic Lupulin Cryo Hops are straight outta some alien planet that may or may not house water past or present, and if that isn't enough Moteuka is....well, it's fun to say alrightNow let's talk nerd deets. This brew goes against the grain (get it?) as it was brewed w/ zero kettle hops. We knocked out warm (150F) onto Mosaic Lupulin Powder. As a homage to the OG's at Dogfish this beer has been "continually hopped" with the above. Forget double dry hopping, this joint has been dry hopped every day of fermentation and will continue to be until it's conditioned for packaging (like big package, packaging). Now go take a breather and calm yourself down. As you were Burial Beer Co.![]()
Funny you say that! Here is the details of my local brewery's release this weekend, which is a collab with Dogfish Head:
*WARNING* Bru-1 is an experimental hop from Dogfish Head. It's straight pineapples (like foreal foreal). Mosaic Lupulin Cryo Hops are straight outta some alien planet that may or may not house water past or present, and if that isn't enough Moteuka is....well, it's fun to say alrightNow let's talk nerd deets. This brew goes against the grain (get it?) as it was brewed w/ zero kettle hops. We knocked out warm (150F) onto Mosaic Lupulin Powder. As a homage to the OG's at Dogfish this beer has been "continually hopped" with the above. Forget double dry hopping, this joint has been dry hopped every day of fermentation and will continue to be until it's conditioned for packaging (like big package, packaging). Now go take a breather and calm yourself down. As you were Burial Beer Co.![]()
Funny you say that! Here is the details of my local brewery's release this weekend, which is a collab with Dogfish Head:
*WARNING* Bru-1 is an experimental hop from Dogfish Head. It's straight pineapples (like foreal foreal). Mosaic Lupulin Cryo Hops are straight outta some alien planet that may or may not house water past or present, and if that isn't enough Moteuka is....well, it's fun to say alrightNow let's talk nerd deets. This brew goes against the grain (get it?) as it was brewed w/ zero kettle hops. We knocked out warm (150F) onto Mosaic Lupulin Powder. As a homage to the OG's at Dogfish this beer has been "continually hopped" with the above. Forget double dry hopping, this joint has been dry hopped every day of fermentation and will continue to be until it's conditioned for packaging (like big package, packaging). Now go take a breather and calm yourself down. As you were Burial Beer Co.![]()
Snorting lupulin powderHow long until people are just injecting hops juice straight into their veins?
Funny you say that! Here is the details of my local brewery's release this weekend, which is a collab with Dogfish Head:
*WARNING* Bru-1 is an experimental hop from Dogfish Head. It's straight pineapples (like foreal foreal). Mosaic Lupulin Cryo Hops are straight outta some alien planet that may or may not house water past or present, and if that isn't enough Moteuka is....well, it's fun to say alrightNow let's talk nerd deets. This brew goes against the grain (get it?) as it was brewed w/ zero kettle hops. We knocked out warm (150F) onto Mosaic Lupulin Powder. As a homage to the OG's at Dogfish this beer has been "continually hopped" with the above. Forget double dry hopping, this joint has been dry hopped every day of fermentation and will continue to be until it's conditioned for packaging (like big package, packaging). Now go take a breather and calm yourself down. As you were Burial Beer Co.![]()
Small follow up to the Alchemist NYC drop train wreck thread.
Funny you say that! Here is the details of my local brewery's release this weekend, which is a collab with Dogfish Head:
*WARNING* Bru-1 is an experimental hop from Dogfish Head. It's straight pineapples (like foreal foreal). Mosaic Lupulin Cryo Hops are straight outta some alien planet that may or may not house water past or present, and if that isn't enough Moteuka is....well, it's fun to say alrightNow let's talk nerd deets. This brew goes against the grain (get it?) as it was brewed w/ zero kettle hops. We knocked out warm (150F) onto Mosaic Lupulin Powder. As a homage to the OG's at Dogfish this beer has been "continually hopped" with the above. Forget double dry hopping, this joint has been dry hopped every day of fermentation and will continue to be until it's conditioned for packaging (like big package, packaging). Now go take a breather and calm yourself down. As you were Burial Beer Co.![]()
Not sure which is more revolting, this masturbatory description or mosaic hops.
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HOW MANY TIMES WE GOTTA TALK ABOUT THIS BRAH
Funny you say that! Here is the details of my local brewery's release this weekend, which is a collab with Dogfish Head:
*WARNING* Bru-1 is an experimental hop from Dogfish Head. It's straight pineapples (like foreal foreal). Mosaic Lupulin Cryo Hops are straight outta some alien planet that may or may not house water past or present, and if that isn't enough Moteuka is....well, it's fun to say alrightNow let's talk nerd deets. This brew goes against the grain (get it?) as it was brewed w/ zero kettle hops. We knocked out warm (150F) onto Mosaic Lupulin Powder. As a homage to the OG's at Dogfish this beer has been "continually hopped" with the above. Forget double dry hopping, this joint has been dry hopped every day of fermentation and will continue to be until it's conditioned for packaging (like big package, packaging). Now go take a breather and calm yourself down. As you were Burial Beer Co.![]()
What's worse are the fanboys who preach like they are the greatest brewery in the state because they are (i think) the only ones who put IPA's in 16 oz cans and "release" them.
I really do like their brewery, but 16 oz cans have a psychological effect on the shitlords
I really do like their brewery, but 16 oz cans have a psychological effect on the shitlords
Kind of makes you wish all that Heady Topper didn't survive the hurricane....
I KID I KID
This is one of the dumbest beer descriptions I've never read.
I don't know how many IBUs it is, so it doesn't seem like a true Dogfish collabToo bad it's not named after the brewer's wife's grandfather's niece's school teacher's cousin once removed.
Glenfiddich just trolled beer. I like it.
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How is that different than his horseshit?
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