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I'm drinking beautifully, want a sample?
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A person describing a beer they are drinking in any way is the worst.

You need to be a guest judge at a homebrew competition one day, you will go ******* postal and likely murder half the room after listening to folks describe beer and assign value / points to individual aspects.

I only hate myself a little bit.
 
A person describing a beer they are drinking in any way is the worst.
The best is when they have to add some obscure analogs to legitimize their eclectic tastes.

"Oh yeah that beer was great, had aromas of cara cara pith with an unctuous mouthfeel like a custard apple fresh picked off the tree and a hint of umami like a young mangosteen"

Whatever the **** happened to "oh ****, this is awesome?"
 
The best is when they have to add some obscure analogs to legitimize their eclectic tastes.

"Oh yeah that beer was great, had aromas of cara cara pith with an unctuous mouthfeel like a custard apple fresh picked off the tree and a hint of umami like a young mangosteen"

Whatever the **** happened to "oh ****, this is awesome?"
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This Black Note is still one of the best stouts I ever had...anyone that still has these 750's i highly suggest drinking it now. It's so damn good.
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one of my biggest disappointments right there. friend of mine surprised with a bottle of Black Note a few years back. my brain was amped up for a mescaline type euphoria. instead it was like drinking Clorox.
 
The best is when they have to add some obscure analogs to legitimize their eclectic tastes.

"Oh yeah that beer was great, had aromas of cara cara pith with an unctuous mouthfeel like a custard apple fresh picked off the tree and a hint of umami like a young mangosteen"

Whatever the **** happened to "oh ****, this is awesome?"


You forgot "for days"

You can't have a ridiculously convoluted tasting note unless you end it with "for days"
 
Every once in a while I'll see some crazy description which is basically a list of ingredients and my thought is always "blend all that **** up together and see how you like it."

The best is when they have to add some obscure analogs to legitimize their eclectic tastes.

"Oh yeah that beer was great, had aromas of cara cara pith with an unctuous mouthfeel like a custard apple fresh picked off the tree and a hint of umami like a young mangosteen"

Whatever the **** happened to "oh ****, this is awesome?"

My favorite was when I saw someone compare Guava Table to biting into a fresh guava.

I'm guessing that person has never actually seen a guava. I'm also wondering how often a lot of people who lose their minds over fruited sours actually eat fruit.
 
A buddy just posted this in a Facebook beer group we are in together:

"Sitting at Beer Rev[olution]....dude walks in with his 6 year old daughter, if that old. Bartender tells him she can't be in there. So he says to her..."daddy needs a favor". Takes her outside and leaves her alone on the street, in Oakland, comes back in, spends a few mins buying a few Plinys, and takes off."
 
A buddy just posted this in a Facebook beer group we are in together:

"Sitting at Beer Rev[olution]....dude walks in with his 6 year old daughter, if that old. Bartender tells him she can't be in there. So he says to her..."daddy needs a favor". Takes her outside and leaves her alone on the street, in Oakland, comes back in, spends a few mins buying a few Plinys, and takes off."

Too soon for a "Trump's America" joke?
 
A buddy just posted this in a Facebook beer group we are in together:

"Sitting at Beer Rev[olution]....dude walks in with his 6 year old daughter, if that old. Bartender tells him she can't be in there. So he says to her..."daddy needs a favor". Takes her outside and leaves her alone on the street, in Oakland, comes back in, spends a few mins buying a few Plinys, and takes off."

must not be in Wisconsin
 
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