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Must be a local law in SF? CA would only count the "bar" itself as for this restriction. The rest of the brewery floor space is open.

Cellarmaker no kids.

SARA yes kids and dogs. RAR Barrel yes kids.

Neither place does food, but you can bring outside food.

The vibe of each kind of lends itself to whether you would even bring kids or not. Cellarmaker is smaller with all the dudebros and SARA/RAR have more space, couches, see lots of families.
 
Cellarmaker no kids.

SARA yes kids and dogs. RAR Barrel yes kids.

Neither place does food, but you can bring outside food.

The vibe of each kind of lends itself to whether you would even bring kids or not. Cellarmaker is smaller with all the dudebros and SARA/RAR have more space, couches, see lots of families.
Company policy then not law. CM is crowded, bad space for kids. Onsite daycare is needed.
 
Cellarmaker no kids.

SARA yes kids and dogs. RAR Barrel yes kids.

Neither place does food, but you can bring outside food.

The vibe of each kind of lends itself to whether you would even bring kids or not. Cellarmaker is smaller with all the dudebros and SARA/RAR have more space, couches, see lots of families.
RAR technically does food, which is why they also have guest taps.

Edit: Also, would totally take the newborn to Cellarmaker at an off time, if allowed.
 
My company decided to carry cases of Lagunitas IPA. Delivery is scheduled for next Tuesday. Anyone want to bet how old they are when they arrive?

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A buddy just posted this in a Facebook beer group we are in together:

"Sitting at Beer Rev[olution]....dude walks in with his 6 year old daughter, if that old. Bartender tells him she can't be in there. So he says to her..."daddy needs a favor". Takes her outside and leaves her alone on the street, in Oakland, comes back in, spends a few mins buying a few Plinys, and takes off."

Heady is better
 
Is that any different from American Kriek or framboise? I'm guessing that this spurred your post:

That one was what got the thought in my head, but there are some other recent ones such as Wicked Weed's "La Mure Morte".

Moreover it seems like the term became popular stateside only after Tilquin started using it.
 
I'm guessing that person has never actually seen a guava. I'm also wondering how often a lot of people who lose their minds over fruited sours actually eat fruit.

Lychee is another overused one.

And barnyard/horse blanket/farmyard. Come on man, when yall smelling horse blankets? And farmyards usually just smell like decomposing **** in various forms.
 

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