Today was a good day for me to rack some apple wine.
All are now racked, sulfited, and left to age until spring when I will probably need to rack again. I'll take a look at them at the end of March to see. One of those carboys is from 2013, but the rest are all cider or wines from this fall. One is a 100% crabapple wine, and the others are mixed windfall apples.
I'll do chokecherry wines next week- I petered out after those 28 gallons.
All are now racked, sulfited, and left to age until spring when I will probably need to rack again. I'll take a look at them at the end of March to see. One of those carboys is from 2013, but the rest are all cider or wines from this fall. One is a 100% crabapple wine, and the others are mixed windfall apples.
I'll do chokecherry wines next week- I petered out after those 28 gallons.