Pumpkin question

[tclary2]

I brewed a amber ale 4 weeks ago...after 2 weeks transfered it to a secondary onto 60oz of pumpkin and spices. It has been there for 2 weeks but how long can I leave it sitting on that pumpkin puree? Need advice...thanks

 

[shanecb]

I mean you could leave it on indefinitely if you want. Just go by taste.