Morris Coleman
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- Apr 29, 2018
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I'm brewing a Hefe soon and am new to kegging. I just completed a three tap keezer and currently have two brews in the Keezer and one keg for carbonated water. After primary can I simply prime in the keg as if I were bottling and store it, then just put the keg in the keezer to cool when space opens up? My intent is that the keg will be fully carbed like bottles and just need cooling and purging of the yeast that drops out during storage/cooling.
Where am I wrong or missing something in this plan?
Where am I wrong or missing something in this plan?