Post pics of your smoker

[SmoothSmoke]

 

[Veedo]

How do guys like the weber smokers? Im looking to get into smoking/bbq but am on the fence on what to get. It's about 400 for the weber, just wondering if i should pony up a few hundred more and go for a wood pellet grill?

 

[fpweeks]

This is what you want. Picked this baby up Friday. Happy fathers day to me. :-D

 

[rabeb25]

I think I have a problem

 

[Dr1nkBeer]

Love to see the old Smoke'n Pitmasters out there. Brinkmann just dont make like this anymore. I bought two of these off of craigslist for less than 100 buchks... and this one i reconditioned.. its absolutely perfect...

 

[lex990]

My smoke house at our river house with my double barrel and my grandpas brinkman snp Now has two new additions built on with a covered porch swing. My favorite uds. Loaded double barrel and a lasagna fatty a must try. Italian sausage stuffed with lasagna noodles fresh basil mozzarella ricotta and italian cheese blend with my homemade sauce. Good stuff.

 

[IrregularPulse]

Lasagna fatty sounds great.

 

[lex990]

It was may favorite by far. Second would be a breakfast fatty

 

[Hardtack]

Just ordered one of these from Cabelas :

http://www.thebeastgrill.com/

Haven`t really seen any reviews on it ,but we`ll see
Anyone here have one?

 

[SavoryChef]

I have 3 of these

 

[SavoryChef]

Whole hog

 

[SuperiorBrew]

Large BGE

Cookshack FEC-120

 

[fpweeks]

Nice table! Did you build that baby yourself?

 

[SuperiorBrew]

Nice table! Did you build that baby yourself?

A good friend built it for me out of solid oak, he puts some of his work on here

 

[fpweeks]

Gorgeous and functional! By bro-in-law I a cabinet maker.....but to get him to build me this would take years.......:-(

 

[Tnoodle]

Where did y'all find your food grade drums for the UDS?

 

[MW66]

It's a crappy late night picture, but I bought this UDS off a guy that does competitions. After I bought it, I hooked up a remote Maverick ET-732 wireless remote thermometer. That worked well, but now I also have an Pitmaster iQue temperature controller. This combo is da bomb. When I first did a pork shoulder on the UDS without the Maverick and iQue, I had to go out and check it every so often and tweak the air inlets. Now, I put on the shoulder(s) and go to sleep while the iQue and Maverick are doing all the work and I sleep like a baby. I did the last smoke for 18 hours and didn't have to touch anything. Awesome!!!!!

 

[maplebrew]

Though I'd display my new oil tank and the initial cookoff using it. Total investment $50 for hinges and hardware. #165 hog was excellent along with the chicken quarters

 

[azscoob]

Is that last pic the burnout prior to its first run?

 

[BeerMikeW]

Here are my Big Green Eggs that get a lot of use!

 

[Demon]

How do guys like the weber smokers? Im looking to get into smoking/bbq but am on the fence on what to get. It's about 400 for the weber, just wondering if i should pony up a few hundred more and go for a wood pellet grill?

I love mine, only regret is I got the 18.5 and wish I got 22.5. Maintains temp very easily.

 

[azscoob]

Is that last pic the burnout prior to its first run?

Or is that a grease fire from the pork?

 

[mb82]

My Trashcan smoker, aka "The Getto Smoker"

Yep it is electric, 1000 watt hotplate.

 

[maplebrew]

Is that last pic the burnout prior to its first run?

Yes the last pic is the seasoning fire burning off the oil but the only pic of the whole in whole

 

[maplebrew]

Or is that a grease fire from the pork?

You wont get that beautiful golden color on a hog with fire like that.. NO GREASE FIRES!!

 

[azscoob]

I'm smoking up some wings. No coal, all pecan and apple wood. Looking amazing so far.

 

[SavoryChef]

120 racks of ribs for a selling event from this weekend.

 

[Tnoodle]

Jerky and a whole chicken

 

[Dr1nkBeer]

I'm smoking up some wings. No coal, all pecan and apple wood. Looking amazing so far.

smoked wings are the best... i smoke the drum and wing all together. MAN i have to smoke something now.

 

[dfess1]

Love to see the old Smoke'n Pitmasters out there. Brinkmann just dont make like this anymore. I bought two of these off of craigslist for less than 100 buchks... and this one i reconditioned.. its absolutely perfect...

I've got one of these rusting away in my barkyard. I had that sucker working pretty good with the mods in it too, before I stopped using it.