• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Pittsburgh

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Christ...what kind of stupid ******** are they gonna put in their IPAs and adjunct stouts?

http://www.strangerootsbeer.com/
giphy.gif
 
Normally any random new suspicious pgh dudes I would automatically attribute to the hornydevil guy. But in this case, they seem more likely attributable to a different master of local terroir.

It’s pronounced “terroir.” And yes, I think you’re right.
 
I have no idea who called who Goose, but that gif was necessary

He's the coconut pineapple rum wine 40 proof guy...

"Assistant brewer George “Goose” Kepler is bringing home a long-term project that started with pineapple and coconut and has spent time in rum and wine barrels that they want to serve in small glasses — due to an alcohol-by-volume higher than 20 percent."
 
You ever notice how when you're eating cold spaghettios outta the can, the meatballs settle to the bottom? ******* campbells' need to work on their water profile, I ain't about to start storing my spaghettios upside down because my meatballs are settling out. This is ********.
 
You ever notice how when you're eating cold spaghettios outta the can, the meatballs settle to the bottom? ******* campbells' need to work on their water profile, I ain't about to start storing my spaghettios upside down because my meatballs are settling out. This is ********.
Haven't you heard, spaghettios are like hazy IPAs and taste best when stored upside down. Really though you should be storing them on their side for optimal distribution of meatballs. Who even taught you how to spaghettios?
 
Did you just dox one of the new accounts?
No man, McMatt7 just leaked their next beer. In that PG article they said one of the reasons they changed names was because no one knew how to pronounce their beer names. Duck, as in no one knows how to pronounce Gueuze, you following me here? And banana, most likely used to reference The Banana Hammock, AKA a place to put your meat, your sausage if you will. Banana Duck will be a Sausage Lambic.
charlie-conspiracy-470x310@2x.jpg
 
Back
Top