Hanna Temp/PH pen for $69.95 with free shipping is hard to beat!
Hanna HI 98127 pH Tester - Mitchell Instrument Company
Is there any advantage to ordering with the 'NIST' calibration certificate for $13 more?
Hanna Temp/PH pen for $69.95 with free shipping is hard to beat!
Hanna HI 98127 pH Tester - Mitchell Instrument Company
Is there any advantage to ordering with the 'NIST' calibration certificate for $13 more?
Yoop, did you end up getting that Milwaukee 56? How do you like it? Seem to work well for you?
I was thinking about buying one, but I'm not sure how much of an improvement it would be over the ColorpHast pH strips I have now. I know Kai's done some work showing that the strips aren't all that accurate, but I'm not sure if any of the meters in this price range are much better.
Yeah, I think my experience at Kai's house might have triggered some of his experiments with the pH strips; I took a mash reading with the papers that indicated I was in-range, but his check with his (properly calibrated) meter showed that I was off by a considerable degree, I had been asking him for potential theories on why my efficiency has been so poor, which is why we started checking my pH in the first place. So, I know the strips suck, it's just a question in my head of whether a $70 pH meter is going to suck just as bad.
So does Brunwater end up predicting your ph when checking it with your meter?
I got a meter at the same time and it is still in the box.
I just started looking at Brunwater and wondered about the accuracy. Was using EZ water before, but had no way of checking the accuracy. After reading about Yoop's issues it deterred me from using the meter.
You should at least try out your meter. As is the case with any new technology (new to you - pH meters have been around for a while) there is a learning curve. Get the thing calibrated and go around the house (mostly the kitchen) measuring the pH of milk, water, lemon juice, soda..... to gain familiarity. Do the stability check. Then move on to brewing applications but be sure to do the stability check after each set of readings while brewing until you are confident (or not) in your meter.