I've only used peanut butter extract from LD Carlson, in the keg.
I was wondering about if PB2 powder, likely after flameout or mixed into the fermenter would be similar, better or worse. What would 1oz of extract be in powder? 1:1 or what?
Or make a tincture with PB2 powder and Everclear? Or is this basically what PB extract already is?
I was wondering about if PB2 powder, likely after flameout or mixed into the fermenter would be similar, better or worse. What would 1oz of extract be in powder? 1:1 or what?
Or make a tincture with PB2 powder and Everclear? Or is this basically what PB extract already is?
