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Overshoot OG correction

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Bjorn Bjornsen

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Dec 19, 2017
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I brewed an APA today, and I managed to overshoot the OG. I didn't have the time to correct the gravity then and there. Just got the wort into the fermenter and pitched the yeast.

When would be the best time to dilute this wort/ beer? During active fermentation or after the beer is finished?
 
Like others have said, if you hit your volumes just leave it be.
 

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