Brewmegoodbeer
Well-Known Member
Hello all,
I made a yeast starter last night and I woke up this morning to yeast on my stir plate, going down the outside of the flask. Im glad my yeast are very happy but am I losing my cell count due to this krausen coming out the top of my flask? Any methods to keep this krausen controlled? Thanks.
I made a yeast starter last night and I woke up this morning to yeast on my stir plate, going down the outside of the flask. Im glad my yeast are very happy but am I losing my cell count due to this krausen coming out the top of my flask? Any methods to keep this krausen controlled? Thanks.