HSB
Well-Known Member
Their black and tan is very nice. They definitely make a suite of my go to inexpensive beers.
We get the Black and Tan here in NC, and the Lager and Light. I have seen the Porter I think, but that's about it. I like it - good stuff. Wish the bottles were not twisties though - I have shied away from any bottles I cannot reuse. But I do get the Lager Cans for fishing trips![]()
I've never tried any, it hasn't made it to the Detroit area. But I'm looking forward to the expansion so hopefully stuff will come our way. Not only is it the true Oldest American Brewery, but it is one of the few regional breweries that has survived the 80's and the 2,000's takeovers, and managed to hold it's own against the BMC's.....I've give them kudos!
I grew up in PA. Until I pointed out the beer geek humor in the local "lager" jargon, my Dad thought nothing of it. He likes to joke about it now.Also from PA here and Yuengling is so popular around this area that it has come synonymous with "lager." If you're ordering at a bar, and you ask for a lager, that is what you get. Yuengling.
Revvy, my wife is from PA and I get a case every couple of months when we go see her family. I have some at home right now. I we ever get to meet I will bring you some.
Bring him the porter for sure. I love the porter. I'm a sucker for that stuff when I see it on sale especially. I got a free porter stemmed glass last time I bought some. Yum I actually have some lager in the fridge because I can drink it and my father in law won't drink my home brews. Their too "fancy" for him he says.
I am a Pennslyvanian transplant living in Las Vegas. Yuengling porter is one of my favorites. I've looked here in Nevada, nobody carries it though.
My wife's cousin owns a liquor store and I asked him if he could get any Yeungling in his store. He did a little research and talked with is beer rep and told me they won't export to MI...so hopefully that changes soon. Anytime my neighbor or uncle goes out of town, they always bring back a few cases because everybody here loves them (just had the black and tan for the first time up at deer camp...tasty!)
My wife, who is becoming an educated beer drinker herself, says that the lager really isn't anything special. So I wonder, for those of us who can't buy it on a regular basis, is the beer really THAT good, or is it because it's not available that makes it good?