Snuffy
He ain't scared.
- Joined
- Nov 5, 2019
- Messages
- 1,937
- Reaction score
- 3,098
It would be nice to have a bit of warehousing space for grains and spares and just decide as the mood strikes. I like options. My storage is pretty much my bar fridge and then gear and a tote in the mechanical room. I order my ingredients as kits for particular styles and then stuff them into the crisper drawers until brew day. My flexible supplies are hops and yeast because I order extras to get the total over the free shipping limits. So I’m usually 3 base kits in-stock and I’m able to mix it up a bit with hops and yeast if I want. The plan is to eventually have a brew space/cave/shop/lair/bar but probably won’t be in this house. Mama no likey stinky. I need some place detached from polite society.I'm kind of a brew supplies packrat, and keep enough grain, hops and yeast on hand for maybe a half dozen brews. I have a rough idea what styles I want to brew in coming months, just don't always have definite recipes formulated. When I'm about ready to brew I'll cobble something together and brew it. Sometimes, it just "what can I make from these leftover ingredients?"