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no signs of fermentation

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Zacevans

Member
Joined
May 14, 2011
Messages
6
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Location
New Albany
I brewed a baltic porter on monday afternoon. I started my yeast starter that morning. I chlled the wort to 44° and pitched first thing tuesday morning. It is now Friday evening and the air lock is not bubbling. I checked the gravity and it is still at OG. Below are some details. What should i do now?

OG 1.080
2 vials of wlp830 german lager with 1 gallon starter on a stir plate.
Fermenting at 53°

Help please??
 

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