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Barry Schreiner

New Member
Joined
Nov 5, 2018
Messages
3
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10
Hello all,

New to brewing and looking forward to the craft. I have my first batch of apple cider brewing now. 1-1/2 gallons of apple juice, 5 cups of sugar and 1 packet of Lalvin EC-1118 yeast. First fermentation is complete and will be racking tonight.
 
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