New post a picture of your pint

[Ninoid]

Belgian Dubbel

 

[ClaudiusB]

Father's Day breakfast. Nescafe coffee beer.

 

[hopkincr]

Pliny the Younger clone.

 

[Dgallo]

View attachment 685286
New England Pale with Kviek, still working this. Thinking of going with a different yeast next time.

try imperial A24 - Dryhop. It’s my favorite yeast for the style. Great citrus and stone fruit esters

 

[Dgallo]

My newest, Double IPA with Simcoe, Centennial, Citra and Amarillo. 9.0% ABV. One of the clearest IPAs I have ever made!

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Pretty good, needs some refining. I was looking for something similar to Hop JuJu or the like. Aroma is sweet candied fruit, peach and orange mostly, and a slight grainy/toasted bread note. Flavor is lacking a bit to me. Grapefruit/grapefruit pith are just about all that's there. The nose has a ton of sweet fruit, but the flavor doesn't hit the same. There is also a bit of noticeable alcohol when you drink it. Bitterness is pretty spot on, but need to get more hop flavor.

The malt flavor is nice, so I will probably leave that alone. Ill probably reduce the ABV some next time. Maybe hit it with more Amarillo and Citra late in the boil.

Try a heavy dryhop on el dorado. Every time I use it, I get a very definitive candy character from it. 50% of the total dryhop and that might be what gives you what you need.

 

[couchsending]

Hazy Double with the “Holy Trinity” Simcoe, Citra, Mosaic.

 

[Dgallo]

Strata and Citra double ipa

 

[duncan.brown]

“Canis in via est.” My version of Pliny based off the AHA recipe.

 

[Home_alone1]

Gose , batch 2 Has 3 strains of lacto ,2 bretts and wlp29

 

[SkyChild5]

Homemade Pineapple Beer

 

[Knightshade]

Pineapple beer? There is such a thing? I have pineapples plants bearing fruit in my backyard right now. The caretaking of pineapple plants makes it almost not worth it.....but just barely.

 

[SkyChild5]

Pineapple beer? There is such a thing? I have pineapples plants bearing fruit in my backyard right now. The caretaking of pineapple plants makes it almost not worth it.....but just barely.

Yes. It’s real my family has been making it for generations. My great aunt - Ma Ru - used to brew it in the closet in New Orleans. You can also make pineapple soda if you don’t let the yeast fully grow.

 

[southpaw200]

My Cream Ale and my Hefeweizen

 

[BiddoBrasserie]

HB Saison. I used Wyeast 3726. It’s not bad, still tweaking.

 

[Docod44]

My first all-grain recipe (brewed on an Anvil Foundry) -- cream ale! I overshot my OG (1.042 predicted, 1.056 actual) due to underestimating my efficiency, which is never a bad problem to have.

 

[Joshua Hughes]

Kveik “Pilsner” Didn’t clear well could use more hop flavor but be great at a pool. First bottle opened from batch. This was probably the last bottled from the bucket since there is more sediment than usual

 

[firerat]

HB Kolsch Dunkel

 

[Joshua Hughes]

HB Kolsch Dunkel

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Looks great! Got to try to brew one soon

 

[hopkincr]

Celebratory beer - grant got a great score today

 

[BrewMan13]

Mannheimer braunbier

 

[deadwolfbones]

Toasted Coconut Cheerios Hazy DIPA w/ Sabro, Cashmere, and Mosaic. Yep, brewed with breakfast cereal.

Holy crap this beer is tasty. Much to my relief, the coconut doesn't taste fake—it's almost like what you get from hand-toasted coconut flakes, but probably a little closer to the extracts some pro brewers use. The sweetness and body are perfect, pillowy; this beer finished at 1.013 (for an 8.2% ABV) but has more residual sweetness than that number would indicate. Looking forward to killing this keg and brewing it again, if I can convince the girlfriend to give me the couple extra boxes she bought before the store ran out.

 

[Joshua Hughes]

“Helles Bock” using Kveik. Nice Malty sweetness. I’d prefer a little more bitterness but this is tasty.

 

[duckredbeard]

 

[BrewMan13]

DIPA. Very happy with how it turned out.

 

[nebulabrewing]

Currently drinking an American Pale Ale.

2row, Munich, and Carapils
Centennial, Citra, and a mystery freezer hop

 

[Fewk]

Oatmeal stout. Last pour. Sad to see it go.

 

[Joshua Hughes]

1st bottle of my Belgian Golden strong. Didn’t clear up, but I didn’t really try hard. I like this. Could maybe be a touch drier for the style but I made it for a friend and just kept 2 bottles for me

 

[day_trippr]

wcipa.
yes, it's humid AF here

Cheers!

 

[Joshua Hughes]

I called it a Summer Pale Ale. This turned out well. I will make this again. Used Kveik Voss yeast. 15% wheat, only 3% caramel 60 and rest 2 row. Cascade hops about 41 ibu. 1st bottle of the batch

 

[beersk]

HB Kolsch Dunkel

View attachment 686427

So....an altbier, then.