pm5k00 said:Saint Arnold Endeavour Double IPA
Delicious beer, I was quite impressed
pm5k00 said:Saint Arnold Endeavour Double IPA
Rob B - what'd you write on your bottle with?
i'm trying to come up with an inexpensive/easy way to label mine that isn't masking tape...
I use Metalic Silver Sharpies like the ones on this link. http://www.amazon.com/dp/B00009L1WE/?tag=skimlinks_replacement-20
It holds up well to being wet but it comes right off in a soak with Oxyclean or PBW and a quick wipe.
American Amber Ale, 5.5% ABV, 35 IBU's, SRM 12, 10 oz. of Crystal hops in there, lots of fruity hop aroma that blends well with the crystal 75. I'm entering this one in the Bluebonnet Brew-off, and the Boston Homebrew Comp. my favorite batch by far.
Well I got the results from the Boston Homebrew Comp, here's a link to the 2 judges score sheets
link to 1st score sheet
link to 2nd score sheet
Both judges definetly picked up on the sweet fruit aroma from the heavy late additions of the Crystal hops, one of the judges describes it as "very high on esters". I think I got knocked a few points because they thought the fruity esters where from a hot ferment, but this beer had a 2 liter starter of fresh pacman, fermented in a ferm chamber starting at 58 only rising to 61. Both judges also reccomend mashing at a lower temp, I mashed at 148-152, and it finished at 1.012. Still I enjoy getting someone else's honest feedback.
The 4th judges score sheet is lacking a little in detail, ha, but it appears he's not even an apprentice.
Grapefruit Hefe
hoppedupbrewer said:Snow or no snow, I'd love to see the recipe for this.
i approve - nice personal touch! talk about "home flavor"...water I used rainwater I collected from my roof.
Sunset through my Centennial IPA in my new Home Brew Talk pint glass.
Love Centennial Hops --- and my new pint glasses!
Two simple beers, Altbier and a Helles
i approve - nice personal touch! talk about "home flavor"...
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