ryanryates
Well-Known Member
I've not figured out a way to set up an automatic timer to say begin heating at X time. Typically I do all my water chemistry the night before and fill Mash and hlt. Then, set my alarm early and hit go on the bcs Web portal on my phone. By the time I've slept in, had coffee and breakfast the strike water is ready to go.
In terms of the location of the RPi, it's located on the upper din rail in the panel next to the ethernet switch. I'll repost a photo.
As far as volume goes, I regularly brew 16 gallon batches on the system. If it's super high gravity, I drop to 10-11. I did an Imperial Black IPA a couple weeks back with just over 40lbs of grain in the mash tun. No problem.
The Stout tanks have worked flawlessly. Very happy customer.
In terms of the location of the RPi, it's located on the upper din rail in the panel next to the ethernet switch. I'll repost a photo.
As far as volume goes, I regularly brew 16 gallon batches on the system. If it's super high gravity, I drop to 10-11. I did an Imperial Black IPA a couple weeks back with just over 40lbs of grain in the mash tun. No problem.
The Stout tanks have worked flawlessly. Very happy customer.