I have some kind of cherry tree and it's blooming with fruit right now. But I'm not sure what kind it is. It produces tiny, sourish fruit that's mostly pit. I'm wondering if these are edible and would need to be pitted for fermentation. Thanks! View attachment ImageUploadedByHome Brew1470248226.402303.jpgView attachment ImageUploadedByHome Brew1470248252.683701.jpgView attachment ImageUploadedByHome Brew1470248270.916318.jpg