I recently siphoned my beer into a keg from my fermentation vessel. I left behind the yeast/trub. I was planning on washing some yeast but it was getting late and playoff baseball was on, so I put it off and snapped the lid back on the bucket. So, for my questions:
Can I come back 3-4 days later and wash the yeast and re-use, or should I toss and just buy the yeast again and in the future plan on washing immediately after I remove the beer?
Can I come back 3-4 days later and wash the yeast and re-use, or should I toss and just buy the yeast again and in the future plan on washing immediately after I remove the beer?