Natural carb adding Amoretti craft purée

[pazmanuelo]

Anyone has experience with the Amoretti craft purée added when you bottling your beer and it go to natural carb in bottle.

I will use this
https://amoretti.com/products/grapefruit-craft-puree
I need a little bit of help here. I think to add the purée when bottling but how much extra sugar need to and for a good bottle conditioning carbonation.

 

[Vale71]

It says on the label 2 grams of added sugars per serving (8 milliters). That's a good starting point to start calculating how much sugar you'll be adding with the puree.

 

[pazmanuelo]

It says on the label 2 grams of added sugars per serving (8 milliters). That's a good starting point to start calculating how much sugar you'll be adding with the puree.

Thanks for the starting point