Washington_Brewologist
THE PNW BIAB BrewOlogist
Hey guys! I just got done brewing a hoppy APA and seemed to have missed my target final volume of 5.5 by quite a bit. It looks like I have about 4.75 gallons in the fermenter. I believe I found the error in my planning but whats strange is I seemed to hit my target OG of 1.052 right on the button. My concern is that the amount of hops I added wasn't adjusted to compensate for the loss of volume. I haven't pitched my yeast yet and am wondering if sacrificing a few gravity points by adding some top up water would be a good idea to save the overall taste and quality of the beer...
I added tons of hops in my hop stand and I'm concerned I'm going to end up with a bitter bomb.
Thanks for your help!
I added tons of hops in my hop stand and I'm concerned I'm going to end up with a bitter bomb.
Thanks for your help!
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