Mayonnaise Beer

[Ó Flannagáin]

Hey Cheese, are you really making a Mayonnaise beer? If so, whats the recipe like and what do you expect from the Mayo?

 

[Cheesefood]

Hey Cheese, are you really making a Mayonnaise beer? If so, whats the recipe like and what do you expect from the Mayo?

No. Just put it there a few days ago to see how long it'd take you guys to realize it's there.

I hate mayo.

 

[zoebisch01]

lol. I love to make fresh Mayonnaise. Doesn't taste a thing like the jarred variety.

Mayonnaise beer *shudder*

 

[Ó Flannagáin]

OK, I hate mayo too, except in tuna. First thought, was "that sounds disgusting" but then I was like "well, cheese makes damn good beer recipes, I wonder..."

 

[Desert_Sky]

I was just going to post this.....lol

 

[cweston]

What is jarred mayo made from that makes it so radically different from the stuff you make yourself? I dislike mayo from a jar so intensely that just thinking about it makes me queesy. (I like it ok with really strong flavors added, like chipotle). I think my reaction is as much to the cloying texture as to the taste. (And don't even mention miracle whip--that stuff is vomitrocious.)

Real mayo, OTOH, is wonderful. What do they do to that stuff in the jars?

 

[sirsloop]

LMFAO... mayo beer...

 

[Fiery Sword]

the title of this thread alone made me gag a bit.

 

[brewt00l]

mix it with some of the meat beer from the other thread and it sounds like the beginnings of a sandwich.

 

[Brewing Clamper]

mix it with some of the meat beer from the other thread and it sounds like the beginnings of a sandwich.

Don't forget the pickles!

 

[Buford]

Garlic mayonnaise is good on French fries. Seriously, it's awesome!

 

[fifelee]

Cold hotdogs dipped in mayonnaise is a drunk night tradition in my house. Love the mayonnaise on fries in Amsterdam to.

 

[zoebisch01]

What is jarred mayo made from that makes it so radically different from the stuff you make yourself? I dislike mayo from a jar so intensely that just thinking about it makes me queesy. (I like it ok with really strong flavors added, like chipotle). I think my reaction is as much to the cloying texture as to the taste. (And don't even mention miracle whip--that stuff is vomitrocious.)

Real mayo, OTOH, is wonderful. What do they do to that stuff in the jars?

It's all the stuff they use to help volumize, stabilize and preserve it. Nothing beats egg yolks, oil, a dash of salt and dry mustard.

I especially love Aioli.

Hey how about Aioli beer

 

[kornkob]

Lesse--- I wonder how egg and mustard would be metabolized by yeast--- maybe mayo beer isn't all that far off from being decent. I know there are good beer mustards out there.

 

[the_bird]

mix it with some of the meat beer from the other thread and it sounds like the beginnings of a sandwich.

Rye malt or flaked rye? Or wheat?

 

[Schlenkerla]

A whole group of us at work went out for lunch one day. We were at a buffet place. They had the usual salad bar, on the lighter side they have the fruit cocktails and pudding. One of the guys goes up to the buffet line and fills a bowl of vannilla pudding. My buddy sees this and goes and gets one for himself.

He comes back sits down. Takes a big scoop of pudding only to spray it across the table as he realizes its mayo.

He doesn't appoligize, just says,"Awe f--k I hate mayo!!!!". I was on the end and didn't get the blow-off in the face, so I thought it was pretty funny.

 

[Cheesefood]

This is the worse thread ever.

 

[Gambrinus]

A whole group of us at work went out for lunch one day. We were at a buffet place. They had the usual salad bar, on the lighter side they have the fruit cocktails and pudding. One of the guys goes up to the buffet line and fills a bowl of vannilla pudding. My buddy sees this and goes and gets one for himself.

He comes back sits down. Takes a big scoop of pudding only to spray it across the table as he realizes its mayo.

He doesn't appoligize, just says,"Awe f--k I hate mayo!!!!". I was on the end and didn't get the blow-off in the face, so I thought it was pretty funny.

That's hilarious!! I am trying imagine a mouthful of mayo and can't quite get paste the abrupt shock in change of taste. Expecting pudding only to be suprised by the sour, stagnant taste of buffet mayo. YUK!!! Too bad it was lunch break... could've washed it down with a beer!:rockin:

 

[ChillyP]

I always thought of making a Bratwurst Beer, but I was pretty sure Brats would have an undesirable effect on my beer. Maybe add Sour Kraut also.

 

[zoebisch01]

This is the worse thread ever.

Dontcha mean the worst thread evar!?!

 

[zoebisch01]

That's hilarious!! I am trying imagine a mouthful of mayo and can't quite get paste the abrupt shock in change of taste. Expecting pudding only to be suprised by the sour, stagnant taste of buffet mayo. YUK!!! Too bad it was lunch break... could've washed it down with a beer!:rockin:

I know someone that once picked up a spoon of what she thought was butter. Turned out to be Udder cream or something like that .

 

[Gambrinus]

I know someone that once picked up a spoon of what she thought was butter. Turned out to be Udder cream or something like that .

I took a pretty hard pull off of a glass of what I thought was ice cold brew when I suddenly noticed a very awful sour taste. My so called friend dumped half of the brew out and diluted it with vinegar. It was pretty nasty. But not the worst I have done. I mistakenly tipped back on a brown bottle that I thought was my beer only to feel a cigarette butt hit the back of my throat. Oops... wrong one. Apparantly someone decided to use this bottle as an ashtray the night before.

 

[Schlenkerla]

I always thought of making a Bratwurst Beer, but I was pretty sure Brats would have an undesirable effect on my beer. Maybe add Sour Kraut also.

Next time you brew, add 2-4 brats at the last 10 minutes of the boil. I hear that cheddar are the best.

Be sure to skim the scum at flame out.

http://www.bratwurst.net/index.iml?mdl=products.mdl

 

[kornkob]

Next time you brew, add 2-4 brats at the last 10 minutes of the boil. I hear that cheddar are the best.

Cheddar 'brats' are hotdogs that are putting on airs.

In fact, with few exceptions, every brat I've had outside Wisconsin and Minnesota has been a glorified hot dog or poorly made polish sausage.

Look for Johnsonville brats-- RAW not pre-cooked, in your freezer section to find as near a 'real' brat as you can find distributed nationally. (or stop by a Wisconsin butcher and ask for their homemade brats).


/end brat snobbery

 

[Ó Flannagáin]

I took a pretty hard pull off of a glass of what I thought was ice cold brew when I suddenly noticed a very awful sour taste. My so called friend dumped half of the brew out and diluted it with vinegar. It was pretty nasty. But not the worst I have done. I mistakenly tipped back on a brown bottle that I thought was my beer only to feel a cigarette butt hit the back of my throat. Oops... wrong one. Apparantly someone decided to use this bottle as an ashtray the night before.

I gotcha beat. I was 16, at a friends house. He was pouring a glass of pepsi and I asked if he had any diet pepsi I could have. He said sure... I should've taken more heed to the snicker on his face, but I totally ignored it. Needless to say, he poured a big ol' glass of a black, foamy liquid out of a two liter Diet Pepsi bottle. I was quite parched. I took a Big swig and proceeded to puke my lunch + his father's dip spit all over their kitchen... little bastard. Friends can be so evil sometimes.

 

[zoebisch01]

I gotcha beat. I was 16, at a friends house. He was pouring a glass of pepsi and I asked if he had any diet pepsi I could have. He said sure... I should've taken more heed to the snicker on his face, but I totally ignored it. Needless to say, he poured a big ol' glass of a black, foamy liquid out of a two liter Diet Pepsi bottle. I was quite parched. I took a Big swig and proceeded to puke my lunch + his father's dip spit all over their kitchen... little bastard. Friends can be so evil sometimes.

*gasp*

That is friggin horrible . I was at a party once, this guy picks up a can of beer he thought just had beer in it. Turns out there was a cigarette butt in there. He projectile vomited across the room what appeared to be chocolate pudding onto some poor sap sitting in an armchair. It smelled disgusting, even from all the way across the room.

 

[DeadYetiBrew]

A whole group of us at work went out for lunch one day. We were at a buffet place. They had the usual salad bar, on the lighter side they have the fruit cocktails and pudding. One of the guys goes up to the buffet line and fills a bowl of vannilla pudding. My buddy sees this and goes and gets one for himself.

He comes back sits down. Takes a big scoop of pudding only to spray it across the table as he realizes its mayo.

He doesn't appoligize, just says,"Awe f--k I hate mayo!!!!". I was on the end and didn't get the blow-off in the face, so I thought it was pretty funny.

Try accidently putting Bleu Cheese Dressing on Biscuits thinking they were gravy... Or thinking you put sour cream on a taco and have it be butterscotch pudding or vice versa or was it the cheese sauce. What about jello that tastes like mold? Or spicy wings that are basically wings dipped in Louisiana Hot Sauce...

 

[Ó Flannagáin]

*gasp*

That is friggin horrible . I was at a party once, this guy picks up a can of beer he thought just had beer in it. Turns out there was a cigarette butt in there. He projectile vomited across the room what appeared to be chocolate pudding onto some poor sap sitting in an armchair. It smelled disgusting, even from all the way across the room.

bah, I've drank so many cigarette butts on accident, I've actually grown used to it. Made me puke the first time.. now, I just spit it out, wipe my mouth with my shirt, take a swig of beer and get on with whatever I was doing.

 

[Gambrinus]

*gasp*

That is friggin horrible . I was at a party once, this guy picks up a can of beer he thought just had beer in it. Turns out there was a cigarette butt in there.

I didn't puke. I have an iron stomach. At least his only had one butt in it. The bottle I pulled on was this dude's or dudes' ashtray(s) for the night so there was about 60% stale beer and 15-20 cigarette butts and ash in this thing. Of course I would do it again anyday as long as I didn't have to swig chew spit. That's f@#!ng nasty!!

 

[Buford]

That's hilarious!! I am trying imagine a mouthful of mayo and can't quite get paste the abrupt shock in change of taste. Expecting pudding only to be suprised by the sour, stagnant taste of buffet mayo. YUK!!! Too bad it was lunch break... could've washed it down with a beer!:rockin:

I've had a similar experience. I was at a Japanese professor's house nearly a decade ago and they had some item that looked like opaque gelatin on the table. I, thinking it was a dessert item (it was white and red), proceeded pick up a piece and ate it expecting something like cherry or strawberry. Nope. It was... fish paste :cross: