bacchusmj
Well-Known Member
Was going to brew an amber ale this weekend. called for 9.5 lbs of British Pale Ale malt. Took the list to my LBHS. Bill was a few bucks more than expected and I figured out why. Evidently they gave me 9.5 of Marris Otter. Rest of the grain bill was fine (1lb Munich, .5 Victory, .5 40 and .25 120)
So, what affect should the mixup have on my final product? I assume the Marris Otter will add a little more richness to the beer, is there any downside?
So, what affect should the mixup have on my final product? I assume the Marris Otter will add a little more richness to the beer, is there any downside?