F frank1598 Member Joined Nov 27, 2012 Messages 24 Reaction score 0 Jan 31, 2013 #1 I all, My friend and I are making a brown ale and we want to add some maple syrup before bottling. We are brewing a 3gallon recipe and we don't know which quantity we should add if we're also adding some malt extract.
I all, My friend and I are making a brown ale and we want to add some maple syrup before bottling. We are brewing a 3gallon recipe and we don't know which quantity we should add if we're also adding some malt extract.
GrogNerd mean old man Joined Oct 3, 2012 Messages 9,335 Reaction score 9,988 Location Sterling, VA Jan 31, 2013 #2 if you are PRIMING for bottling: from NB's priming calculator: 2 oz if you are using it as a fermentable: going by what BeerSmith2 says: up to 10% of the total grains
if you are PRIMING for bottling: from NB's priming calculator: 2 oz if you are using it as a fermentable: going by what BeerSmith2 says: up to 10% of the total grains