Teddi Brewski
Well-Known Member
What is the benefit of a late extract addition?
March 20, 2008 - What Is an IBU . . . Really?
John Palmer, author of How to Brew, shares information from a conference that challenged his concept of what defines an International Bitterness Unit (IBU).
http://media.libsyn.com/media/basicbrewing/bbr03-20-08ibu.mp3
Hmmmmmm...and yet many people have stated, in their own anecdotal evidence, the taste was QUITE noticeable. Hmmmmm.
You ever hear the saying "ask 10 brewers the same question and you'll get 12 different answers?"
Hmmmmmm...and yet many people have stated, in their own anecdotal evidence, the taste was QUITE noticeable. Hmmmmm.
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