Hello
Recently brewed my first lager and it is currently lagering. The guide I followed stated to lager for 4 to 16 weeks the more the better at 31 Degrees.
It has been going for 4 weeks, but this morning I checked on it and it appears to be frozen, is this expected or am I going at too lower of a temp. Planning to leave it for at least 4 more weeks, but hoping it comes out well.
Thanks
Recently brewed my first lager and it is currently lagering. The guide I followed stated to lager for 4 to 16 weeks the more the better at 31 Degrees.
It has been going for 4 weeks, but this morning I checked on it and it appears to be frozen, is this expected or am I going at too lower of a temp. Planning to leave it for at least 4 more weeks, but hoping it comes out well.
Thanks