I have some decommissioned kegs "on order" from a local brewery. Given what you guys have experienced with plasma cutting and the cleanup, would you still go with a plasma cutter, or go for an angle grinder on a jig?
I've done 6 kegs with my plasma cutter. Never any trouble with slag. I'm real surprised at the trouble MrStrangeBrew has had. Even a bit of slag normally knocks right off.
I would say be sure to fill the keg with water, plasma cut it. Maybe clean up the cut with a grinder, then hot soak with Oxyclean and a quick scrub with Scotchbrite, done.
The round grind stones work very well on edges. Not the disks, they will catch on the edge and are harder to control.