Kegging pressure question

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

ifearnothing0

Well-Known Member
Joined
Feb 11, 2012
Messages
208
Reaction score
7
I'm planning on force kegging in a corny for 3 days with no shaking or rolling , what pressure should I put it on ? I've heard people say 30 and people goin with 15ish ?
 
I say start with 25ish and test it everything 24 hours. If its super low bump it up if its getting there leave it alone or lower it. Just play with it a bit and all should be ok. I have hit it at 40+ psi and got one carbed in less than 24 hours with no babying the keg it's not ideal but it can be done. Good luck. Chops
 
Back
Top