JKHomebrew
Well-Known Member
Hi,
We are new to homebrew, i see that kegging seems to be the way to go instead of dealling with bottles, i do have a big ? can you rack a 5 gal corney with 2.5 or 3 gal and then bottle the rest? i do realize you have to change the % of priming sugar but I am wondering how the beer will react to being in the keg half full.
I am looking for any input, so far I love this hobby
We are new to homebrew, i see that kegging seems to be the way to go instead of dealling with bottles, i do have a big ? can you rack a 5 gal corney with 2.5 or 3 gal and then bottle the rest? i do realize you have to change the % of priming sugar but I am wondering how the beer will react to being in the keg half full.
I am looking for any input, so far I love this hobby