CantWinThisGame
Brewster
So I got my Beer Gun delivered yesterday. I bottled a 12-pack from my keg in about 30 minutes (learning curve included). First few bottles didn't have a consistent fill line, but once I got the hang of it, they were mostly good.
I did NOT chill my bottles, but I think I will next time.
Cleanup was about 5-10 minutes, I didn't look at the clock. But it was relatively easy.
This beats the heck out of traditional priming, bottling, waiting three weeks.
I definitely give it
- I will certainly be churning out more bottles. Like I said earlier, mostly so I can stock a better selection instead of only having two on tap at any given time. But also so I can experiment with bottle aging of my varieties.
I did NOT chill my bottles, but I think I will next time.
Cleanup was about 5-10 minutes, I didn't look at the clock. But it was relatively easy.
This beats the heck out of traditional priming, bottling, waiting three weeks.
I definitely give it
