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Keg to bottle?

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So I got my Beer Gun delivered yesterday. I bottled a 12-pack from my keg in about 30 minutes (learning curve included). First few bottles didn't have a consistent fill line, but once I got the hang of it, they were mostly good.

I did NOT chill my bottles, but I think I will next time.

Cleanup was about 5-10 minutes, I didn't look at the clock. But it was relatively easy.

This beats the heck out of traditional priming, bottling, waiting three weeks.

I definitely give it :thumbsup: - I will certainly be churning out more bottles. Like I said earlier, mostly so I can stock a better selection instead of only having two on tap at any given time. But also so I can experiment with bottle aging of my varieties.
 
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