timdurning
Member
I was intrigued by talk of newer IPAs focusing on aroma over a bracing bitterness. However, a lot of the ones I have sampled recently have been distinctly sweet with an aroma I can only define as "Jolly Rancher" candy. The smells were over-the-top fruity and lacked any real bitter backbone- is this where IPA is heading?
Is this something you folks have experienced and, if so, do you prefer it?
Is this something you folks have experienced and, if so, do you prefer it?
