Is it too late!?!

[brackbrew]

I brewed a pumpkin spice ale back in September that is still sitting in the secondary...is this brew a goner or can I still keg it?! I'm sure the sediments been breaking down...

As always thanks and

BREW ON!

 

[vtfan99]

Most likely not a goner. Its probably right at its peak now....definitely get that puppy into a keg or some bottles. Im guessing it will taste pretty good given those couple of months conditioning. Let us know how it turns out.

 

[Tony]

Dont give up on it. Keg it, carbonate it, and then draw a pint and decide.

 

[homebrewer_99]

As long as there was water or something in the airlock it should be OK.

 

[Orfy]

It'll be good.
Go for it.


Just taste it before putting the time and effort in.

 

[dibby33]

That is a long time! I thought I was taking long time with 5 weeks in primary but that outdoes me big time! Yeup, I agree taste it first to ensure it is not rancid and then drink it!

 

[RichBrewer]

Unless it was setting at high temperatures I'd say it will be OK. There is only one way to find out...

 

[Kadmium]

Let us know how it tastes! I really wana know! never heard of a beer thats been left in secondary for so long! it is probably going to be fantastic!

 

[Orfy]

I've left one for 3 months before now. It was good.