mikelittle
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- May 6, 2013
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Hello! I've just had to pour out my fourth brew as once again it has turned vinegary! I have researched how to effectively sanitise and I have vigorously repeated sanitising steps but hugely disappointed to see batch four has also gone bad. I sanitise everything that comes into contact with the wort avail no luck. I have second hand basic equipment and a crap water supply which is the only things I can now think of. Any ideas anyone?