make sure you check this out:
https://www.homebrewtalk.com/f163/simple-yeast-storage-procedure-519995/
Harvest that yeast...
https://www.homebrewtalk.com/f163/simple-yeast-storage-procedure-519995/
Harvest that yeast...
I pressure-canned 6 or 7 pints of starter last month using some old LME from the freezer, so I'll always have some on the shelf and ready to go. It was pretty easy to do.
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