Hi all.
I have my keg system set up and for now for simplicity i am just using 3/16 line 12 feet or so seems to keep my system balanced and poring well using picnic taps. the line is simply coiled ontop of the kegs in the fridge.
I would prefer to get down to a 3-4 foot line if possible, or even shorter. Seems the beer in the lines goes flatish over a few days so the first 1/3? or so of a new pour isnt carbed the way i like it and as such the first beer seems flatter than i like unless i dump it and i dont want to be dumping beer all the time.
Anyone have experience with this? Im using sankey kegs and taps, i had seen a swizzle stick kinda thing but they looked to be applicable to ball or pin lock setups
I have my keg system set up and for now for simplicity i am just using 3/16 line 12 feet or so seems to keep my system balanced and poring well using picnic taps. the line is simply coiled ontop of the kegs in the fridge.
I would prefer to get down to a 3-4 foot line if possible, or even shorter. Seems the beer in the lines goes flatish over a few days so the first 1/3? or so of a new pour isnt carbed the way i like it and as such the first beer seems flatter than i like unless i dump it and i dont want to be dumping beer all the time.
Anyone have experience with this? Im using sankey kegs and taps, i had seen a swizzle stick kinda thing but they looked to be applicable to ball or pin lock setups