NJtarheel
Well-Known Member
Just finished brewing a partial mash Carmelite Triple-Grain Tripel (Nothern Brewers) 4 hours ago! And it is already bubbling away!!! This is my 3rd beer and my first partial mash. I also used my first yeast starter. Started it on Thursday (too soon) and re-energized it last night with 1/2 the recipe (thanks forum faithful for the suggestion). It bubbled throught the airlock overnight. So far so good. I apparently didn't screw anything up yet. I guess I will find out in the beginning of August after it settles out!
Looking forward to getting hammered! Next week, Austin Home Brew Belgium Wit!!!
The only unfortunate thing about this beer was that I spent 4+ hours brewing today. It was a beautiful 76 degrees in NC today.....
Looking forward to getting hammered! Next week, Austin Home Brew Belgium Wit!!!
The only unfortunate thing about this beer was that I spent 4+ hours brewing today. It was a beautiful 76 degrees in NC today.....