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HUGE EFF UP!!!OMG!!! it is still beer lol

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cheezydemon3

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So!!

Had to leave my american amber warm with no Co2 in the keg, for 3 months.

Took off the airlock and put the diptube and post back on.

Somehow.......got the gas and liquid switched.

Hit it with gas to transfer to another keg, heard bubble bubble bubble....

switched it around, and on a whim, popped the top.

The bubbling co2 had ROYALLY churned up what must have been a beautiful mold pellicle. White chunks now churned all up in the beer.

Let it settle, transferred, carbed, poured out first 2 pints, Awesome beer.

LESSON:

there is nothing in beer that can hurt you except alcohol.

Relaxify. Don't Dump.
 

static

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You should just send that keg to me. I'll take care of it for you. Wouldn't want anything bad to happen.
 
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cheezydemon3

cheezydemon3

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It was mold.

There was mold in the airlock which I switched out and decided not to investigate.

Didn't sour, at least not that I can tell.
 

H-ost

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Wait back up...

Cheezy you brew too? I thought you just came on here for the community! :p
 

static

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Clearly you don't understand the potential trouble you are headed for drinking that moldy beer. Just tryin to help a cheezy out.
 
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cheezydemon3

cheezydemon3

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H-ost said:
Wait back up...

Cheezy you brew too? I thought you just came on here for the community! :p
You obviously missed my decoction for PM disertation and the fact that I INVENTED FREAKING CORNY KEGS!!!!

;)
 
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cheezydemon3

cheezydemon3

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static said:
Clearly you don't understand the potential trouble you are headed for drinking that moldy beer. Just tryin to help a cheezy out.
The cheezy help fund is open for donations!!

Hey, you do know that a nonsensical thread on sarin gas is festering a few doors down......I remember how you love to bust in and officially proclaim it nonsense.....;)
 
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