I got my first batch going yesterday (a cherry wheat kit from Midwest). Today, the airlock is bubbling away, but the temperature has increased from a steady 69 degrees to about 72-73 degrees. At what temperature do I need to make sure it doesn't get any warmer?
I've turned down the heat to the room that the carboy is sitting in just a touch.
Thanks!
Austin
I've turned down the heat to the room that the carboy is sitting in just a touch.
Thanks!
Austin