How to determine SRM of partigyle runnings

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Draken

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The title says it all. Is there a way to determine the SRM of the different runnings from a partigyle batch?
 
POW!!! http://brewingtechniques.com/library/backissues/issue2.2/mosher.html

Courtesy of Randy Mosher, auther of Radical Brewing.

In the paragraph entitled "Recipe Formulation" there are two links to tables where you can figure that out. Be sure to read the article first, though. It helps the entire process make sense.

This article is basically how I learned to partigyle. But now I usually wing it and don't concern myself with hitting numbers. I get what I get and call it beer :mug:


Here are the tables if you're having a hard time finding them:

http://brewingtechniques.com/library/backissues/issue2.2/moshertable.html
 
Sweet. Looks like the first runnings are going to hit the exact gravity and SRM I was aiming for. Now I just have to figure out what to do with the seconds. I am just splitting it in half. Here's the mix:
78% 2 Row
8% Carapils
8% Crystal 40
6% Wheat Malt

Second half looks to be a OG of 1.033 with an SRM of 4.7.I was thinking of tossing in enough DME to boost the ABV by about .75%.


So two more questions, what style does that line up too if any. And what hops could I use in the second runnings?
 
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