how much priming sugar???
- Thread starter robbieo13
- Start date
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justbrewit
Zythos Conisseur
just force carb it, less sediment in the bottom of the keg
but if your stuck on priming it, i'd say no more than 1/5th of a cup, i believe it takes 1/3 or 1/4 of a cup for a full size corny
but if your stuck on priming it, i'd say no more than 1/5th of a cup, i believe it takes 1/3 or 1/4 of a cup for a full size corny
