How Many Gallons of Homebrew in 2018?

[jdauria]

9195 + 5.5 gallons Altbier =

9200.5 gallons total

 

[orionol73]

+5 gallons centennial IPA

=9,205.5

 

[BrewMan13]

+ 3 gallons braggot =
9208.5

 

[mullet6577]

9208.5
+ 5 gal. Dry Stout
+ 5 gal. Lemondrop Saison
+ 5 gal Pale
= 9223.5 to date

 

[PhillyBrewDoug]

9208.5 + 2.5 gal American Wheat Ale
= 9211

 

[ba-brewer]

9208.5
+ 5 gal. Dry Stout
+ 5 gal. Lemondrop Saison
+ 5 gal Pale
= 9223.5 to date

9208.5 + 2.5 gal American Wheat Ale
= 9211

should be 9223.5 + 2.5 = 9226

 

[PhillyBrewDoug]

Thank you ba-brewer, you are correct, 9226 it is.

 

[Brewbuzzard]

9226 + 15 gal American premium lager + 17 gal Marzen = 9258

 

[bracconiere]

I brewed another 10 gals of an Amber Ale yesterday. Nothing fancy 21 pounds pale malt, 8oz crystal of about 120L i'd guess, 3oz's Jarrylo hops for about 90 min...

Seems this thread has made up on some lost ground since last i brewed! We're well on our way to 10k now!

9258+10=9268

 

[Beewrangler63]

Big Brew weekend, 5 gals Hefe, 5 gals Spotted Cow clone and 5 gals of Honey Kolsch

9268+15=9283

 

[devilssoninlaw]

I've only been at it since late May, but 4- 5gallon kits complete and another 5 gallons bubbling away in the primary brings my addition to 25 gallons.

9283 + 25 = 9308

 

[Garnet Heart]

9308 + 12 (NEIPA) = 9320

 

[SirHC_]

+5 gallons each Old Ale/ESB/Mild from a parti gyle Brew session.
9320+15=9335

 

[Amadeo38]

Haven’t been keeping up this year, so I tallied all my 2018 batches together as of last weekend.

9335 + 89 = 9424

 

[MT's AZ Ale Haus]

5 gallons "The Juice Is Worth The Squeeze"

9424 + 5 = 9429

 

[dendrophobe]

Didn't see this threat until now, so my total for 2018 so far...

American Amber, Belgian Pale, Citra IPA, Lavender Saison, Strawberry Blonde, Mocktoberfest, NEIPA, Black IPA, Chocolate Cherry Stout

9429 + 53 = 9482

 

[homebeerbrewer]

I haven't been on this site for a while. Wow, what a difference.

I brewed 10 gallons of my favorite stout, but I didn't have any more US-05. So I used a packet of Mangrove Jack's Empire Ale - M15. I got this, and another Mangrove Jack's yeast at one of the beer event's I've attended in the last couple years. It expires next month. I typically do 10 gallon batches, and use two packs of US-05. I was afraid of trying a new yeast, one that will be expiring soon, and only one packet. I did a starter about 24 hours before pitching. I pitched about 6 pm yesterday. I went to check on it before cooking dinner, and had to clean the blowoff bucket. And the floor of the fermentation chamber...

Damn starters...

9482+10=9492

 

[brewbama]

9482+10=9492

9492 + 5 gal Altbier = 9497

 

[Novacor]

9497 + 5 gallons of pumpkin ale

9502

 

[stosh]

9502 + 3 gallons of Irish Red Ale = 9505

 

[EtchyLives]

9502 + 3 gallons of Irish Red Ale = 9505

9505
+ 18 gallons American wheat
= 9523

 

[Eric Arteaga]

9523
+ 5 gal single Hop IPA
+ 5 gal blonde ale
+ 5 gal Double IPA

= 9538

(Haven’t tallied them on here this year)

 

[brewshki]

9538

+ 5 gallons helles

= 9543

 

[ba-brewer]

9543 + 5gal of comet blonde
=9548

 

[Andrew Hodgson]

9548 + 6 gal Dark Saison

=9554

 

[Tbagger]

9554 + 10gal pumpkin ale + 5gal Belgium Dubbel + 5gal ESB + 5gal Imperial Milk Stout

= 9579

 

[nukem5]

12 gallons Pegasus pale ale, 6 Evil Imperial PumpKing Ale.

9308 +18 =9324

 

[nukem5]

9579+16=9595

 

[nukem5]

12 gallons Pegasus pale ale, 6 Evil Imperial PumpKing Ale.

9308 +18 =9324

Sorry not at the end of thread

 

[Clef051]

Sorry not at the end of thread

It looks like you brewed 18 (12+6)gallons so shouldn't it be 9597. If I'm reading it right.

anyways, i just brewed 11 of a rye pale ale, so

= 9608